This month on the Cumbria Business Growth Hub podcast we're joined by Gemma Procter Sustainable Tourism Officer at Cumbria Tourism. We discuss food waste, its impact on the environment and steps businesses can take to reduce it. Learn about the national scheme 'Guardians of Grub' and the tools available to help your business reduce its food waste.
Go to the Guardians of Grub website by clicking the link below
It’s time to rise up and tackle food waste • Guardians of Grub
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High street banks are disappearing and many businesses are being pushed towards fast, expensive online lending without real advice. In this episode, we speak with James Todhunter from Enterprise Answers about the growing finance advice gap in Cumbria, the risks of “quick fix” funding, and where…
Behind the highlights and beyond the hype. Join a group of young business owners as they talk candidly about the freedom, pressure and purpose that come with building a business early in life. An honest conversation about belief, balance and what success actually feels like.
